FOOD |

If you have ever lived in Sydney and visited Balmain, Harvest restaurant is a bit of an institution amongst vegetarian Sydney siders. Adam has been the owner and chef of Harvest Vegetarian restaurant for the past 14 years.

Adam’s long awaited cookbook provides us with easy to follow and easy to create dishes that will suit any meat-eater and vegetarian alike. Adam has also catered for vegans and recipes include some gluten-free ones too.